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	<title>Comments on: RIBS</title>
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	<link>http://www.breadandcourage.com/2009/04/07/ribs/</link>
	<description>Field Notes from Farm to Table</description>
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		<title>By: katie</title>
		<link>http://www.breadandcourage.com/2009/04/07/ribs/comment-page-1/#comment-96</link>
		<dc:creator>katie</dc:creator>
		<pubDate>Wed, 08 Apr 2009 05:52:57 +0000</pubDate>
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		<description>I love the pig!  All asians do.  You are not asian without loving pork.  But I could see how they are a bit intimidating.

These look lipsmacking.  Soy sauce and mustard eh?

I just had some ribs myself at a friends&#039; BBQ.  I think I ate seven...

Anyways, keep cookin.  Lookin good.</description>
		<content:encoded><![CDATA[<p>I love the pig!  All asians do.  You are not asian without loving pork.  But I could see how they are a bit intimidating.</p>
<p>These look lipsmacking.  Soy sauce and mustard eh?</p>
<p>I just had some ribs myself at a friends&#8217; BBQ.  I think I ate seven&#8230;</p>
<p>Anyways, keep cookin.  Lookin good.</p>
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