Hi. I’m Isabel, I cook and scribble. I make a lot of food and do a lot of writing, and Bread & Courage is what I have to show for it. It started as a simple food blog called TASTE but evolved into something more—a place where I express my love of food, community and the environment. Thanks for spending some time here—and be in touch!

 




coriander

Christopher Does Kafta

Christopher Does Kafta

Jul 10, 2011

Christopher has made kafta a few times, and in different kitchens. The magical outcome is no happy accident. (Though I never doubted him.) I am impressed though, because ‘exotic’ cuisines evade me: my curries are a tad flat, my sushi rolls aren’t tight and I can’t get comfortable with fish sauce to cook Thai–although that […]



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