Hi. I’m Isabel, I cook and scribble. I make a lot of food and do a lot of writing, and Bread & Courage is what I have to show for it. It started as a simple food blog called TASTE but evolved into something more—a place where I express my love of food, community and the environment. Thanks for spending some time here—and be in touch!

 




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Spicy Corn Salad

Spicy Corn Salad

Aug 11, 2010

This summer, I’m all about peeling and eating… I hardly bother to cook my corn, it’s so heavenly all by itself. If there’s someone else around I keep my raw cob gnawing under wraps, surreptitiously leaving one ear behind as I boil the others. I can tell mine apart because it is a little paler, […]

Shrimp and Scallop Ceviche

Shrimp and Scallop Ceviche

Jul 30, 2010

This blog post is an apology, and an attempt to explain that I really can cook a main dish. I am so sorry that I only ever post about salads, sides and baked goods. You must think I have a really, really strange diet. Although the assumption is not entirely untrue, I must tell you […]



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